Looking for a delicious and healthy zucchini snack that will impress your guests? These zucchini rolls are both healthy and festive. Whether you’re throwing a party or just want to add some variety to your next meal, zucchini rolls are the perfect choice. They’re super easy to make and they’re great as a snack or a side dish.
Zucchini rolls are a fantastic snack option that combines the freshness of zucchini with a flavorful filling. These little treats are not only visually appealing, but they’re incredibly versatile. You can customize them to your taste preferences and dietary restrictions, making them suitable for everyone at your gathering. This zucchini snack is gluten-free, and it’s easy to make vegetarian by omitting the prosciutto. Looking for a vegan version? Swap the cream cheese for a nut cheese. Another great variation for this roll snack uses salmon in the filling and cucumber instead of zucchini.
The beauty of zucchini rolls is their simplicity. All you need are thinly sliced zucchini and a delicious filling of your choice. Although you can do this with a sharp knife, a mandoline is a much better choice. Zucchini acts as the perfect vessel, providing a refreshing crunch while allowing the flavor of the filling to shine through.
How to make a zucchini appetizer
To prepare the zucchini, arrange the slices on a baking sheet and sprinkle with salt. The salt will draw out excess moisture and make the zucchini slices more pliable. Once the water has drained, pat the zucchini slices dry with paper towels.
Next, it’s time to fill the zucchini. Spread the cream cheese mixture evenly over each zucchini slice. Be generous, but don’t overload them; you want each slice to be able to roll up easily without spilling. Place the pepper strips on top of the cheese, then place a piece of prosciutto on top of the cheese and pepper. Once all of the slices are filled, carefully roll them up from one end to form neat little rolls.
Serve these delicious zucchini rolls chilled as an elegant appetizer or snack at parties, gatherings, or even as part of an easy lunch or dinner menu.